Whale Cottage Portfolio Blog

Four food festivals in April will give food lovers something to look forward to, and will be a tourism boost to the towns in which the festivals will be taking place.   Unfortunately, some of the festivals overlap, but being longer than one day each, may still attract visitors to all events.

The South African Cheese Festival takes place over the long weekend (for those taking Monday 26 April off) from 24 - 27 April at Bien Donne, outside Franschhoek.  It offers Turophiles (cheese lovers) lots of cheese tasting, with artisan cheese makers displaying their special cheeses, as well as more standard supermarket ones at the Checkers Cheese Emporium.  Well-known entertainer Nataniel will be one of the celebrities doing a cooking demonstration, as will Soli Philander (Cape Talk), Beyers Truter (Beyerskloof), and food editors of women’s magazines.   Related products such as breads, pestos, wines, preserves and olives will also be sold.   The Festival is open from 10h00 - 18h00 daily, and the entrance fee is R 110 on the weekend days and R 90 on the week days.  Tickets must be bought at Computicket and Checkers, and are not available at the gate.  More information: www.cheesefestival.co.za

The Lamberts Bay Crayfish and Cultural Festival runs from 22 - 25 April, and offers crayfish at R 70, which includes salad, potatoes and a choice of two sauces.  Oysters will also be available at R 10 each.   Paella will be served at beach restaurant Muisbosskerm.  More than 100 stalls will be set up, and a new addition is the Music Festival, which includes performers such as Steve Hofmeyer, Thys die Bosveld Klong and DJ Ossewa, amongst others!   Ticket prices change per day of week, and range from R 40 - R 140.  More information: www.kreeffees.com

The Riebeek Valley Olive Festival takes place for the 10th year in Riebeek Kasteel and Riebeek West from 30 April - 2 May.   Olives are prepared and presented in numerous ways, to taste and to eat, as are the excellent wines, especially shiraz and ports (Allesverloren in particular), from the region.   No entry fee.  More information: www.riebeekvalley.info

The Prince Albert Olive Festival is only two days long, on 30 April and 1 May, and is a celebration in honour of the Prince Albert valley and what is produced from it, focusing on olives.  Entertainment is offered with the play “Dinner for one”, “antique” films will be screened, open gardens can be viewed, historical walks are offered, and a half marathon has been organised.   African Relish is offering a Cookery Course.  More information : www.patourism.co.za

Chris von Ulmenstein, Whale Cottage Portfolio: www.whalecottage.com

The highly regarded South African wine guide Platter’s has announced its two winning white and red wines for 2010, being Palladius 2008 from Sadie Family Wines, and Le Riche Wines’ Cabernet Sauvignon Reserve 2005.

Platter’s Wine Guide has given an early taste of its winning wines, and has also revealed that 41 wines have made the highly-sought after 5-star category, the highest number of 5-star wines since Platter’s was introduced.  As the Platter’s Wine Guide will only reach the shops in November, few clues as to the Winery of the Year, Superquaffer of the Year, and the five-star wines have been revealed.

However, the Platter’s media release states that 6 000 wines were evaluated this year, and 105 of these made the five-star shortlist, for the final selection of 41.  By wine variety, five-star winners include 5 sauvignon blancs, 5 Bordeaux-style red blends, 4 Bordeaux-style white blends, 4 shiraz wines, 4 unfortified dessert wines, 3 ports, 3 chardonnays, 2 cabernet sauvignons, 2 Pinot Noirs, 2 red blends, 1 grenache, 1 chenin blanc and 1 pinotage.

Platter’s has also revealed that multi 5-star winners are Woolworths, with four 5-star wines, which include a sauvignon blanc and a bordeaux-style red blend.  The other two 5-star Woolworths wines have not been revealed.   Boplaas Family Vineyards, traditionally a port winner, Cape Point Vineyards, Distell (5-stars for its Nederburg and Fleur du Cap wines) and Sadie Family Wines are also multi 5-star winners.

The Platter’s South African Wine Guide will be launched in November, with a detailed evaluation of all the South African wines tasted.

Whale Cottage Portfolio: www.whalecottage.com

The owners of the QE2 have applied to the Cape Town port authorities for permission to berth in the harbour, reports MailOnline.

The owners of the luxury liner,  Dubai World, also own the V&A Waterfront in Cape Town.   Given the poor economic conditions in Dubai currently, and the need for accommodation in South Africa for the 2010 FIFA World Cup, the owners have planned to bring the ship to Cape Town.   The ship would also serve as a tourist attraction, with tours on-board for tourists planned.

The liner was set to have become a floating hotel on Dubai’s man-made Palm Jumeirah island.

Whale Cottage Portfolio: www.whalecottage.com

The 2009 Platter Wine Guide has been released, and its record 33 five-star wines were announced earlier this week.    Kanonkop scooped the prestigious honour of being recognised as the best wine as well as best winery.    Only Boekenhoutskloof and De Trafford had two five-star wines in the top wine list.

Wine of the Year

Kanonkop Cabernet Sauvignon 2004

Winery of the Year

Kanonkop

Chenin Blanc

Ken Forrester The FMC 2006

Chardonnay

Ataraxia 2007
Jordan CWG Auction Reserve 2006
Uva Mira Single Vineyard 2007

Sauvignon Blanc

Quoin Rock The Nicobar 2007

Semillon

Constantia Uitsig 2007

White Blends

Cape Point Vineyards Isliedh 2007
Nederburg Ingenuity White 2007
Sterhuis Astra White 2006
Tokara White 2007

Pinot Noir

Meerlust 2004

Cabernet Franc

Buitenverwachting 2005

Cabernet Sauvignon

Boekenhoutskloof Winery 2006
Kanonkop 2004
Thelema The Mint 2006

Pinotage

Simonsig Redhill 2006

Red Blends

De Toren Fusion V 2006
De Trafford CWG Perspective 2005
Kaapzicht Steytler Vision 2005
Morgenster 2005
Vilafonté Series C 2006
Waterford Estate – CWG Auction Reserve 2004

Shiraz

Boekenhoutskloof Syrah 2006
De Trafford 2006
Eagle’s Nest 2006
Hartenberg The Stork 2005
Signal Hill Clos d’Oranje 2006

Dessert Wine Unfortified

Fleur du Cap – Noble Late Harvest 2007
Klein Constantia Estate – Rhine Riesling Natural Sweet 2006
Tulbagh Mountain Vineyards Vin Pi Two (NV)

Dessert Wine Fortified

Mons Ruber Estate Muscat d’Alexandrie Jerepigo 1997

Port

Boplaas Vintage Reserve 2006
De Krans Vintage Reserve 2006

Franschhoek La Vigne winemaker Ossie Sauermann has been announced as 2008 Diner’s Club Young Winemaker of the Year.   Last year Marc Kent of Boekenhoutskloof was selected as the Winemaker of the Year.